Blueberry stuff? For him
What for mains? Chicken summat and salad and nice veggies
What varity of floral tribute? Roses
Will vino be enough? 
Have you put the vodka in the freezer? We don't. White wine and some sort of fizz
OK?
See also, today's
Menu last updated Thursday September 27, 2007 at 10:47 am (Today)
Starters
Cream of pumpkin soup ?4.50
Whole goats cheese served warm with a celery, pear & walnut salad ?6.45
Tomato and buffalo mozzerella salad with rocket pesto ?5.45
Corned beef hash cake with poached egg and brown sauce ?5.45
Butternut squash and sage tortelli with a light tomato dressing ?6.95
Coconut crumbed king prawns with spicy mango salsa ?6.95
Mussels in a cider and apple sauce ?6.75
Chicken liver parfait with onion marmalade ?5.45
Mains
Duck breast with dauphinoise potatoes and red wine sauce ?13.45
Red peppers stuffed with spicy cous cous and topped with goats cheese ?9.95
Scallop, king prawn and salmon skewer with linguine and lemon cream ?15.50
Pork and chorizo lasagne ?9.95
Roast rack of lamb with green beans and garlic potatoes ?17.25
Braised belly pork with cassoulet - a sort of bean stew ?11.75
Slow roast duck leg with spiced plum chutney ?9.25
Fresh tuna with Nicoise salad ?9.95
Chicken breast with Thai red curry sauce and fragrant rice ?12.95
8oz Fillet steak with mushrooms, tomatoes and handcut chips ?18.95
Bury black pudding, bacon and poached egg with bubble and squeak mash ?7.75
Fish pie ?10.95
Whole grilled plaice with new potatoes and broccoli ?14.95
Butter bean, cashew nut and pumpkin hotpot ?9.25
Ribbons of pasta with mushroom, spinach and parmesan cream ?9.75
Mussels in a cider and apple sauce ?11.95
Braised shoulder of lamb with vegetables, potatoes and a red wine & rosemary sauce ?13.45
10oz Rump steak, mushrooms, tomatoes and hand cut chips ?15.50
8oz Steakburger topped with bacon and mozzarella, served with hand cut chips ?9.95
Deep -fried haddock in beer batter, mushy peas, chips & tartare sauce ?10.95
Ham (served cold) with free-range eggs and hand cut chips ?8.95
Salmon & smoked haddock fishcakes, tomato and spring onion salad and lemon mayonnaise ?8.95
Ploughman's - Two from: Mature cheddar, Appleby's Cheshire, Burland Green or Stilton ?7.95
Sandwiches
Grilled goats cheese with red onion marmalade on walnut toast ?6.95
Cumberland sausage and Brie on toasted white bloomer ?6.45
Tandoori chicken in a tortilla wrap ?6.45
Rare roast beef and horseradish on white bread ?5.25
Ham and English mustard on white bread ?5.25
Farmhouse cheddar cheese and chutney ?5.25
Open prawn and Marie rose on walnut bread ?6.45
Side Orders
Crusty bread and butter ?1.25
Hand cut chips ?2.95
Mixed vegetables ?2.50
Mixed side salad ?2.75
Puddings and Cheese
Blueberries, honey & toasted almonds with Greek yoghurt ?5.25
Summer pudding ?5.25
Mango and passion fruit cheesecake ?5.25
Chocolate brownie, chocolate sauce and vanilla ice cream (This dish contains nuts) ?5.25
Blackberry and apple crumble with cinnamon ice cream ?5.25
Classic creme br?l?e ?5.25
Belgian waffle with chocolate ice cream and butterscotch sauce ?5.25
Cheshire Farm ice cream - Vanilla - Strawberry - Chocolate - Mint chocolate chip - Rum 'n' raisin - Mocha coffee bean ?3.95
Sorbet - Lemon - Pear - Passion fruit and mango ?3.95
A selection from Mature cheddar, Celtic Gold, Crofton, Appleby Cheshire, Kidderton Ash goats cheese, Brie de Meaux and Cashel Blue with fig chutney, fruit cake, biscuits & celery ?15.50
A selection from Mature cheddar, Celtic Gold, Crofton, Appleby Cheshire, Kidderton Ash goats cheese, Brie de Meaux and Cashel Blue with fig chutney, fruit cake, biscuits & celery ?7.95
Coffee and Hot Drinks
Espresso ?1.85
Cappuccino ?2.00
Cafeti?re ?2.00
Hot chocolate ?2.00
Teas - PG, Earl Grey, Peppermint, Assam, Darjeeling or Fruit ?1.85
