The Virtual Pub

Come Inside... => Saloon Bar => Topic started by: Barman on June 11, 2013, 05:25:43 AM

Title: Tea!
Post by: Barman on June 11, 2013, 05:25:43 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:
Title: Re: Tea!
Post by: Tipsy Gipsy on June 11, 2013, 05:26:50 AM
You need betterer trained Staff.   angel1
Title: Re: Tea!
Post by: Barman on June 11, 2013, 05:27:22 AM
You need betterer trained Staff.   angel1

Fewer visitors!  cussing:
Title: Re: Tea!
Post by: Tipsy Gipsy on June 11, 2013, 05:32:52 AM
ric   happy100
Title: Re: Tea!
Post by: Barman on June 11, 2013, 05:34:57 AM
ric   happy100

Last day....  cloud9:
Title: Re: Tea!
Post by: Miss Creant Commander of the picklement and baking BAb(Hons) on June 11, 2013, 06:10:41 AM
When do the next wave arrive?

I am in consultation with Mr C, it's years since I have been to Cyprus.  He has never been.  I am sure that he would love it. cloud9:
Title: Re: Tea!
Post by: Miss Demeanour on June 11, 2013, 06:15:34 AM
You could take Nick  :thumbsup:
Title: Re: Tea!
Post by: Steve on June 11, 2013, 08:00:02 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:
Quite

Some feck it up at stage 1.  Value tea bags eh, give me strength - cos they won't
Title: Re: Tea!
Post by: Darwins Selection on June 11, 2013, 08:49:52 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:
Mrs DS (#3) adds milk at stage 2.  noooo:

Luckily, I only drink coffee these days.  whistle:
Title: Re: Tea!
Post by: Barman on June 11, 2013, 09:05:52 AM
When do the next wave arrive?

I am in consultation with Mr C, it's years since I have been to Cyprus.  He has never been.  I am sure that he would love it. cloud9:

3rd of July....

By an amazing coincidence it is the day I fly out....  whistle:
Title: Re: Tea!
Post by: boogs on June 11, 2013, 09:10:28 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:


Title: Re: Tea!
Post by: Barman on June 11, 2013, 09:12:12 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:
Title: Re: Tea!
Post by: Steve on June 11, 2013, 09:13:28 AM
Indeed, once milk added brewing ends
Title: Re: Tea!
Post by: Barman on June 11, 2013, 09:15:34 AM
Indeed, once milk added brewing ends

Quite so Mr. Steve....  Thumbs:
Title: Re: Tea!
Post by: boogs on June 11, 2013, 09:16:17 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:
Title: Re: Tea!
Post by: Barman on June 11, 2013, 09:20:57 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)
Title: Re: Tea!
Post by: boogs on June 11, 2013, 09:23:10 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:
Title: Re: Tea!
Post by: Barman on June 11, 2013, 09:23:56 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:

Then you make milky-slop....  sick2:
Title: Re: Tea!
Post by: boogs on June 11, 2013, 10:23:49 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:

Then you make milky-slop....  sick2:

Oh contraire I am told I make excellent tea as I do many things... eyes:
Title: Re: Tea!
Post by: Steve on June 11, 2013, 10:33:31 AM
The explanation for that could be that milky sop tea is better than no tea or worse having to make it yourself

I always make sure Mrs K knows she is excellent at ironing, emptying the cat lit tray etc
Title: Re: Tea!
Post by: apc2010 on June 11, 2013, 10:34:52 AM
This is why I drink beer .......much more simples.......
Title: Re: Tea!
Post by: boogs on June 11, 2013, 10:39:14 AM
The explanation for that could be that milky sop tea is better than no tea or worse having to make it yourself

I always make sure Mrs K knows she is excellent at ironing, emptying the cat lit tray etc

Noes I can smell bullshit at 100 paces... noooo:
Title: Re: Tea!
Post by: Barman on June 11, 2013, 10:52:21 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:

Then you make milky-slop....  sick2:

Oh contraire I am told I make excellent tea as I do many things... eyes:

Milky slop I tells ya!  cussing:
Title: Re: Tea!
Post by: boogs on June 11, 2013, 10:56:17 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:

Then you make milky-slop....  sick2:

Oh contraire I am told I make excellent tea as I do many things... eyes:

Milky slop I tells ya!  cussing:

Noes excellent  tea I challenges you one day if/when we ever meet ... ;)
Title: Re: Tea!
Post by: Steve on June 11, 2013, 11:00:49 AM
The explanation for that could be that milky sop tea is better than no tea or worse having to make it yourself

I always make sure Mrs K knows she is excellent at ironing, emptying the cat lit tray etc

Noes I can smell bullshit at 100 paces... noooo:
So can Mrs K

Why do you think she says I am excellent at sorting the bins, feeding the cat and guess what? . . .

 . . . making tea
Title: Re: Tea!
Post by: Barman on June 11, 2013, 11:12:29 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:

Then you make milky-slop....  sick2:

Oh contraire I am told I make excellent tea as I do many things... eyes:

Milky slop I tells ya!  cussing:

Noes excellent  tea I challenges you one day if/when we ever meet ... ;)

I won't drink it....  noooo:
Title: Re: Tea!
Post by: boogs on June 11, 2013, 11:17:49 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:

Then you make milky-slop....  sick2:

Oh contraire I am told I make excellent tea as I do many things... eyes:

Milky slop I tells ya!  cussing:

Noes excellent  tea I challenges you one day if/when we ever meet ... ;)

I won't drink it....  noooo:

You won't need to someone else will judge... :thumbsup:
Title: Re: Tea!
Post by: Barman on June 11, 2013, 11:55:03 AM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:

Then you make milky-slop....  sick2:

Oh contraire I am told I make excellent tea as I do many things... eyes:

Milky slop I tells ya!  cussing:

Noes excellent  tea I challenges you one day if/when we ever meet ... ;)

I won't drink it....  noooo:

You won't need to someone else will judge... :thumbsup:

Who...?  rubschin:
Title: Re: Tea!
Post by: Baldy on June 11, 2013, 11:55:56 AM
Do not forget to fill the kettle through the spout. Thumbs:
Title: Re: Tea!
Post by: Barman on June 11, 2013, 11:56:26 AM
Do not forget to fill the kettle through the spout. Thumbs:

 Thumbs:
Title: Re: Tea!
Post by: apc2010 on June 11, 2013, 11:57:38 AM
Do not forget to fill the kettle through the spout. Thumbs:

 Thumbs:

Nick hasn't got a kettle...... noooo:
Title: Re: Tea!
Post by: Nick on June 11, 2013, 11:58:14 AM
Do not forget to fill the kettle through the spout. Thumbs:

 Thumbs:

 :thumbsup: :thumbsup:
Title: Re: Tea!
Post by: boogs on June 11, 2013, 12:18:04 PM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:

Then you make milky-slop....  sick2:

Oh contraire I am told I make excellent tea as I do many things... eyes:

Milky slop I tells ya!  cussing:

Noes excellent  tea I challenges you one day if/when we ever meet ... ;)

I won't drink it....  noooo:

You won't need to someone else will judge... :thumbsup:

Who...?  rubschin:
I don't know someone... evil:
Title: Re: Tea!
Post by: boogs on June 11, 2013, 12:19:28 PM
Do not forget to fill the kettle through the spout. Thumbs:

Is there any other way... ;)
Title: Re: Tea!
Post by: Misty on June 11, 2013, 12:24:55 PM
I have a left handed teapot.
Title: Re: Tea!
Post by: boogs on June 11, 2013, 12:28:50 PM
I have a left handed teapot.

 :thumbsup: :thumbsup:
Title: Re: Tea!
Post by: Barman on June 11, 2013, 12:34:55 PM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:

Then you make milky-slop....  sick2:

Oh contraire I am told I make excellent tea as I do many things... eyes:

Milky slop I tells ya!  cussing:

Noes excellent  tea I challenges you one day if/when we ever meet ... ;)

I won't drink it....  noooo:

You won't need to someone else will judge... :thumbsup:

Who...?  rubschin:
I don't know someone... evil:

You haven't thought this through have you...?   noooo:
Title: Re: Tea!
Post by: boogs on June 11, 2013, 12:50:23 PM
How can people feck it up so much!  Banghead

1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk

You do not, repeat NOT add milk at stage 2!  cussing:

That just produces milky-slop.....  noooo:

Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)

At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)

1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect     cloud9:

It is not the process it is the idiot making it.... :thumbsup:

Silly gerl.... ::)

What is the point of adding boiling water if you immediately cool it with milk from the fridge?  noooo:

But once the teabag has been removed if too much milk is added you get slop... confused:

Don't add too much milk then... ::)

I don't I add it at stage 2.... :thumbsup:

Then you make milky-slop....  sick2:

Oh contraire I am told I make excellent tea as I do many things... eyes:

Milky slop I tells ya!  cussing:

Noes excellent  tea I challenges you one day if/when we ever meet ... ;)

I won't drink it....  noooo:

You won't need to someone else will judge... :thumbsup:

Who...?  rubschin:
I don't know someone... evil:

You haven't thought this through have you...?   noooo:

 noooo: redface:
Title: Re: Tea!
Post by: Darwins Selection on June 11, 2013, 01:47:38 PM
Do not forget to fill the kettle through the spout. Thumbs:
lol: lol: lol:
 drumroll: