The Virtual Pub
Come Inside... => Saloon Bar => Topic started by: Barman on June 11, 2013, 05:25:43 AM
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How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
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You need betterer trained Staff. angel1
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You need betterer trained Staff. angel1
Fewer visitors! cussing:
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ric happy100
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ric happy100
Last day.... cloud9:
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When do the next wave arrive?
I am in consultation with Mr C, it's years since I have been to Cyprus. He has never been. I am sure that he would love it. cloud9:
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You could take Nick :thumbsup:
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How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Quite
Some feck it up at stage 1. Value tea bags eh, give me strength - cos they won't
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How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Mrs DS (#3) adds milk at stage 2. noooo:
Luckily, I only drink coffee these days. whistle:
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When do the next wave arrive?
I am in consultation with Mr C, it's years since I have been to Cyprus. He has never been. I am sure that he would love it. cloud9:
3rd of July....
By an amazing coincidence it is the day I fly out.... whistle:
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How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
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Indeed, once milk added brewing ends
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Indeed, once milk added brewing ends
Quite so Mr. Steve.... Thumbs:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
Then you make milky-slop.... sick2:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
Then you make milky-slop.... sick2:
Oh contraire I am told I make excellent tea as I do many things... eyes:
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The explanation for that could be that milky sop tea is better than no tea or worse having to make it yourself
I always make sure Mrs K knows she is excellent at ironing, emptying the cat lit tray etc
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This is why I drink beer .......much more simples.......
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The explanation for that could be that milky sop tea is better than no tea or worse having to make it yourself
I always make sure Mrs K knows she is excellent at ironing, emptying the cat lit tray etc
Noes I can smell bullshit at 100 paces... noooo:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
Then you make milky-slop.... sick2:
Oh contraire I am told I make excellent tea as I do many things... eyes:
Milky slop I tells ya! cussing:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
Then you make milky-slop.... sick2:
Oh contraire I am told I make excellent tea as I do many things... eyes:
Milky slop I tells ya! cussing:
Noes excellent tea I challenges you one day if/when we ever meet ... ;)
-
The explanation for that could be that milky sop tea is better than no tea or worse having to make it yourself
I always make sure Mrs K knows she is excellent at ironing, emptying the cat lit tray etc
Noes I can smell bullshit at 100 paces... noooo:
So can Mrs K
Why do you think she says I am excellent at sorting the bins, feeding the cat and guess what? . . .
. . . making tea
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How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
Then you make milky-slop.... sick2:
Oh contraire I am told I make excellent tea as I do many things... eyes:
Milky slop I tells ya! cussing:
Noes excellent tea I challenges you one day if/when we ever meet ... ;)
I won't drink it.... noooo:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
Then you make milky-slop.... sick2:
Oh contraire I am told I make excellent tea as I do many things... eyes:
Milky slop I tells ya! cussing:
Noes excellent tea I challenges you one day if/when we ever meet ... ;)
I won't drink it.... noooo:
You won't need to someone else will judge... :thumbsup:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
Then you make milky-slop.... sick2:
Oh contraire I am told I make excellent tea as I do many things... eyes:
Milky slop I tells ya! cussing:
Noes excellent tea I challenges you one day if/when we ever meet ... ;)
I won't drink it.... noooo:
You won't need to someone else will judge... :thumbsup:
Who...? rubschin:
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Do not forget to fill the kettle through the spout. Thumbs:
-
Do not forget to fill the kettle through the spout. Thumbs:
Thumbs:
-
Do not forget to fill the kettle through the spout. Thumbs:
Thumbs:
Nick hasn't got a kettle...... noooo:
-
Do not forget to fill the kettle through the spout. Thumbs:
Thumbs:
:thumbsup: :thumbsup:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
Then you make milky-slop.... sick2:
Oh contraire I am told I make excellent tea as I do many things... eyes:
Milky slop I tells ya! cussing:
Noes excellent tea I challenges you one day if/when we ever meet ... ;)
I won't drink it.... noooo:
You won't need to someone else will judge... :thumbsup:
Who...? rubschin:
I don't know someone... evil:
-
Do not forget to fill the kettle through the spout. Thumbs:
Is there any other way... ;)
-
I have a left handed teapot.
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I have a left handed teapot.
:thumbsup: :thumbsup:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
Then you make milky-slop.... sick2:
Oh contraire I am told I make excellent tea as I do many things... eyes:
Milky slop I tells ya! cussing:
Noes excellent tea I challenges you one day if/when we ever meet ... ;)
I won't drink it.... noooo:
You won't need to someone else will judge... :thumbsup:
Who...? rubschin:
I don't know someone... evil:
You haven't thought this through have you...? noooo:
-
How can people feck it up so much! Banghead
1) Tea bag in cup
2) Pour boiling water on tea bag
3) Mash tea bag around for a bit
4) Remove tea bag
5) Add milk
You do not, repeat NOT add milk at stage 2! cussing:
That just produces milky-slop..... noooo:
Noes not if it is done properly... noooo:
If the milk goes in at stage 2 you can see after stage 3 that it is strong enough before stage 4...
If you leave it to stage 5 and you have not completed stage 3 correctly then you get milky slop.. ::)
At home tho I use a teapot as Mr B has 3 mugs at one time .. ::)
1) Warm pot
2) Add Yorkshire teabags x 2
3) Add boiling water
4) Tea cosy
5) Leave to brew approx 5 mins
6) Stir and pour
7) Perfect cloud9:
It is not the process it is the idiot making it.... :thumbsup:
Silly gerl.... ::)
What is the point of adding boiling water if you immediately cool it with milk from the fridge? noooo:
But once the teabag has been removed if too much milk is added you get slop... confused:
Don't add too much milk then... ::)
I don't I add it at stage 2.... :thumbsup:
Then you make milky-slop.... sick2:
Oh contraire I am told I make excellent tea as I do many things... eyes:
Milky slop I tells ya! cussing:
Noes excellent tea I challenges you one day if/when we ever meet ... ;)
I won't drink it.... noooo:
You won't need to someone else will judge... :thumbsup:
Who...? rubschin:
I don't know someone... evil:
You haven't thought this through have you...? noooo:
noooo: redface:
-
Do not forget to fill the kettle through the spout. Thumbs:
lol: lol: lol:
drumroll: