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Yer going to Burger King?
We are going for alternative Christmas and alternative Christmas dinner this yearNo not some Channel 4 crap but Motorway services may be involved
The fat runs out of the goose when you cook it . Powdered semolina on roast spuds (Nigella) makes them dead crunchy
Quote from: Steve on December 21, 2017, 11:39:13 AMWe are going for alternative Christmas and alternative Christmas dinner this yearNo not some Channel 4 crap but Motorway services may be involvedGreggs Christmas pasty
Quote from: Nick on December 21, 2017, 11:41:23 AMYer going to Burger King? Could be but there's always Costa
Quote from: Nick on December 21, 2017, 11:37:41 AMThe fat runs out of the goose when you cook it . Powdered semolina on roast spuds (Nigella) makes them dead crunchy Nigella is ridiculous She is a food whisperer
Quote from: Miss Demeanour on December 21, 2017, 11:46:00 AMQuote from: Nick on December 21, 2017, 11:37:41 AMThe fat runs out of the goose when you cook it . Powdered semolina on roast spuds (Nigella) makes them dead crunchy Nigella is ridiculous She is a food whisperer I agree Miss D.Dinner is at the home of the eldest (vegan and still good with colours), joined by the youngest (who is having pheasant) and us (beef).