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Author Topic: Cookin' 'elp required NOW!  (Read 15443 times)

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Offline Nick

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Re: Cookin' 'elp required NOW!
« Reply #75 on: April 02, 2008, 10:34:02 AM »
Quote from: Bar Wench on April 02, 2008, 10:31:19 AM
Quote from: Nick on April 02, 2008, 10:29:23 AM
It's because it's Scottish eveilgrin:

No I don't think that is it.

What could you use instead of the soup?

I now have a craving for croquettes/potato waffles/fishfingers.  redface:

YOu ought to eat at Growler's caff!
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Offline GROWLER

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Re: Cookin' 'elp required NOW!
« Reply #76 on: April 02, 2008, 01:22:01 PM »
76 ways to cook a leek. I'm impressed. eeek:
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Offline Nick

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Re: Cookin' 'elp required NOW!
« Reply #77 on: April 02, 2008, 01:22:40 PM »
Which are? rubschin:
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Offline GROWLER

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Re: Cookin' 'elp required NOW!
« Reply #78 on: April 02, 2008, 01:26:21 PM »
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Offline Nick

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Re: Cookin' 'elp required NOW!
« Reply #79 on: April 02, 2008, 01:29:17 PM »
Kebabs are in season!
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Offline GROWLER

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Re: Cookin' 'elp required NOW!
« Reply #80 on: April 02, 2008, 01:39:04 PM »
D'y'know...impressive ey...2 abbreviated werds together  cloud9: I've never had a kebab.
What's in 'em? Look tasty. Isn't they what you eat when you've been out on 'the raz' all night normally?  rubschin:
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Offline Nick

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Re: Cookin' 'elp required NOW!
« Reply #81 on: April 02, 2008, 01:40:37 PM »
Call me you dolt!

Kebabs are made of guinea pigs and leeks.We allknow that!
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Offline GROWLER

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Re: Cookin' 'elp required NOW!
« Reply #82 on: April 02, 2008, 01:43:15 PM »
OK. You're a 'you dolt'.

Just looked in the kitchen.

A monster block of frozen mincy stuff....I think...is sitting in a dish defrosting.
God help us.
Stand by for panic posting later. ::)
« Last Edit: April 02, 2008, 01:45:45 PM by GROWLER »
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Offline Nick

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Re: Cookin' 'elp required NOW!
« Reply #83 on: April 02, 2008, 01:44:29 PM »
You twerp.

Let's get muddy and I will show you what to do with it!
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Offline Bar Wench

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Re: Cookin' 'elp required NOW!
« Reply #84 on: April 02, 2008, 02:12:30 PM »
Quote from: GROWLER on April 02, 2008, 01:43:15 PM
OK. You're a 'you dolt'.

Just looked in the kitchen.

A monster block of frozen mincy stuff....I think...is sitting in a dish defrosting.
God help us.
Stand by for panic posting later. ::)

You're having bolognase.
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Offline Nick

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Re: Cookin' 'elp required NOW!
« Reply #85 on: April 02, 2008, 02:19:21 PM »
You can get a spray for that!
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Offline GROWLER

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Re: Cookin' 'elp required NOW!
« Reply #86 on: April 02, 2008, 04:46:56 PM »
Quote from: Bar Wench on April 02, 2008, 02:12:30 PM
Quote from: GROWLER on April 02, 2008, 01:43:15 PM
OK. You're a 'you dolt'.

Just looked in the kitchen.

A monster block of frozen mincy stuff....I think...is sitting in a dish defrosting.
God help us.
Stand by for panic posting later. ::)

You're having bolognase.

Correct it seems. Onion and spinach to be sorted too apparently, and some saucy stuff gunge. ::)

I'm going on line to sort a pizza out. I'm fedup and tired, while SHE goes out workin' alledgedly playing. evil:

Another man victim hopefully
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Offline Bar Wench

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Re: Cookin' 'elp required NOW!
« Reply #87 on: April 02, 2008, 06:08:49 PM »
I'm considering a walk to the chinese takeaway. I can't be arsed to cook either.  redface:
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Offline Nick

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Re: Cookin' 'elp required NOW!
« Reply #88 on: April 02, 2008, 06:13:38 PM »
Growlr gave us a bumpy ride earlier cloud9:
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Offline Bar Wench

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Re: Cookin' 'elp required NOW!
« Reply #89 on: April 02, 2008, 06:15:03 PM »
I've decided chinese is worth the walk. Back later.
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