We eat Bass regularly, in season. I catch it
Cost ........ a few lob worms.
There are a number of Rainbow Trout (each 2lb+) in the freezer which I caught too.
Had a nice Plaice a couple of years back, off the pier at Bangor. Fried up lovely that did .... 'nough for two of us and only an hour from sea to kitchen.
And do not believe all that Mr Stein claims ..... he has several F. O. sized freezers out the back.