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Author Topic: Breakfasts  (Read 8581 times)

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Offline Barman

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Re: Breakfasts
« Reply #30 on: June 20, 2008, 11:20:27 AM »
Quote from: Uncle Mort on June 20, 2008, 10:20:42 AM
Never, ever upset anyone who prepares your food.  eeek:
I don't think he eats there - just goes in to insult them...  noooo:
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Offline Grumpmeister

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Re: Breakfasts
« Reply #31 on: June 20, 2008, 01:02:58 PM »
You haven't seen what comes out of our canteen at the best of times Mort  eeek:
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Offline Pastis

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Re: Breakfasts
« Reply #32 on: June 20, 2008, 02:55:16 PM »
I had a cracker this morning:

2 slices of fresh pineapple & 3 grilled rashers of oaksmoked drycure streaky bacon, washed down with a pot of fresh coffee.
 cloud9:
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Offline Nick

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Re: Breakfasts
« Reply #33 on: June 20, 2008, 03:06:48 PM »
There speaks the voice of experience.

Do tell, Uncle!
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Offline Darwins Selection

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Re: Breakfasts
« Reply #34 on: June 20, 2008, 03:13:28 PM »
Quote from: Pastis on June 20, 2008, 02:55:16 PM
I had a cracker this morning:

2 slices of fresh pineapple & 3 grilled rashers of oaksmoked drycure streaky bacon, washed down with a pot of fresh coffee.
 cloud9:


It must have been a large cracker to get that lot on.

The ones we get will just support a smear of pate and half an olive.
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Offline Pastis

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Re: Breakfasts
« Reply #35 on: June 20, 2008, 03:19:06 PM »
 doh:

Is it wine o'clock yet?  Bugger it, I'm switching to Cyprus time... eastdrink048
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Offline Barman

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Re: Breakfasts
« Reply #36 on: June 20, 2008, 03:41:19 PM »
Quote from: Pastis on June 20, 2008, 03:19:06 PM
doh:

Is it wine o'clock yet?  Bugger it, I'm switching to Cyprus time... eastdrink048
Yes... I'll pour you a large one...
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Offline Pastis

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Re: Breakfasts
« Reply #37 on: June 20, 2008, 04:17:54 PM »
 happy088

At this rate I'll be crash landing tonight  whistle:



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Offline Just One More

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Re: Breakfasts
« Reply #38 on: June 20, 2008, 07:35:57 PM »
Quote from: Darwins Selection on June 20, 2008, 03:13:28 PM
Quote from: Pastis on June 20, 2008, 02:55:16 PM
I had a cracker this morning:

2 slices of fresh pineapple & 3 grilled rashers of oaksmoked drycure streaky bacon, washed down with a pot of fresh coffee.
 cloud9:


It must have been a large cracker to get that lot on.

The ones we get will just support a smear of pate and half an olive.

That would still take quite a cracker



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Offline Snoopy

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Re: Breakfasts
« Reply #39 on: June 20, 2008, 07:39:44 PM »
 lol:
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Offline Grumpmeister

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Re: Breakfasts
« Reply #40 on: June 21, 2008, 09:39:45 PM »
Briefly back on to the canteen fry ups, can anyone work out the logic here.

Full english fry up eggs, bacon etc

Choice of fried bread - white, brown, wholemeal

When I asked the canteen staff why the wholemeal bread they answered it was the healthy option  eeek:
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Offline Darwins Selection

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Re: Breakfasts
« Reply #41 on: June 21, 2008, 10:39:26 PM »
Quote from: Just One More on June 20, 2008, 07:35:57 PM
Quote from: Darwins Selection on June 20, 2008, 03:13:28 PM
Quote from: Pastis on June 20, 2008, 02:55:16 PM
I had a cracker this morning:

2 slices of fresh pineapple & 3 grilled rashers of oaksmoked drycure streaky bacon, washed down with a pot of fresh coffee.
 cloud9:


It must have been a large cracker to get that lot on.

The ones we get will just support a smear of pate and half an olive.

That would still take quite a cracker





 eeek: eeek:
 lol:
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Offline Grumpmeister

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Re: Breakfasts
« Reply #42 on: June 22, 2008, 12:36:56 AM »
That's Olive? Bloody hell, they must have had no budget at all on that Popeye film  eeek:
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Offline Snoopy

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Re: Breakfasts
« Reply #43 on: June 22, 2008, 01:09:43 PM »
 Banghead  That is Olive from "On the Buses" nothing to do with Popeye
















Bloody youngsters ~ are we sure he is old enough to come into the bar?
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Offline Bar Wench

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Re: Breakfasts
« Reply #44 on: June 23, 2008, 09:23:17 AM »
Quote from: Grumpmeister on June 21, 2008, 09:39:45 PM
Briefly back on to the canteen fry ups, can anyone work out the logic here.

Full english fry up eggs, bacon etc

Choice of fried bread - white, brown, wholemeal

When I asked the canteen staff why the wholemeal bread they answered it was the healthy option  eeek:

What is the difference between brown and wholemeal?  rubschin:
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