0 Members and 18 Guests are viewing this topic.
I have a cold pork problem too
Quote from: Grumpmeister on March 13, 2016, 12:03:25 PMQuote from: apc2010 on March 13, 2016, 02:02:30 AMQuote from: Grumpmeister on March 12, 2016, 07:33:46 PMQuote from: Barman on March 12, 2016, 04:33:24 PMRoast pork, dafen daphin a layered tater thing, spinach and carrots.... and collapso...How do you have a layer of collapso, surely taters etc would just sink? He does .. Ah, home brew. 'Nuff said... Start a new batch of Home Brew you say...?
Quote from: apc2010 on March 13, 2016, 02:02:30 AMQuote from: Grumpmeister on March 12, 2016, 07:33:46 PMQuote from: Barman on March 12, 2016, 04:33:24 PMRoast pork, dafen daphin a layered tater thing, spinach and carrots.... and collapso...How do you have a layer of collapso, surely taters etc would just sink? He does .. Ah, home brew. 'Nuff said...
Quote from: Grumpmeister on March 12, 2016, 07:33:46 PMQuote from: Barman on March 12, 2016, 04:33:24 PMRoast pork, dafen daphin a layered tater thing, spinach and carrots.... and collapso...How do you have a layer of collapso, surely taters etc would just sink? He does ..
Quote from: Barman on March 12, 2016, 04:33:24 PMRoast pork, dafen daphin a layered tater thing, spinach and carrots.... and collapso...How do you have a layer of collapso, surely taters etc would just sink?
Roast pork, dafen daphin a layered tater thing, spinach and carrots.... and collapso...
Minted sheep puppy
Quote from: Nick on March 14, 2016, 01:58:35 PMMinted sheep puppy
Quote from: Darwins Selection on March 14, 2016, 02:12:56 PMQuote from: Nick on March 14, 2016, 01:58:35 PMMinted sheep puppy
