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Author Topic: Dinner tonight  (Read 2198218 times)

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Offline Snoopy

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Re: Dinner tonight
« Reply #7590 on: January 17, 2010, 08:42:34 PM »
Quote from: Miss Creant on January 17, 2010, 08:29:38 PM
Used to snare rabbits when I lived in the middle of nowhere. Could prolly do it here but the 'do gooders' would revolt.

Worth it when you see the price of rabbit in the butchers ~ assuming you can find a butcher that sells them.
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Offline Miss Creant Commander of the picklement and baking BAb(Hons)

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Re: Dinner tonight
« Reply #7591 on: January 17, 2010, 09:34:58 PM »
I have a rather wonderful local bucher/market, so all the things that we used to have as kids are readily available. I am like a kid in a sweet shop at the moment. cloud9:














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Offline Miss Demeanour

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Re: Dinner tonight
« Reply #7592 on: January 18, 2010, 06:34:32 PM »
BBQ Chicken, salad and baked tatty  cloud9:
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Offline Pastis

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Re: Dinner tonight
« Reply #7593 on: January 18, 2010, 06:35:10 PM »
Chicken... tomato and mozzarella ... roasted veg  cloud9:
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Offline Barman

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Re: Dinner tonight
« Reply #7594 on: January 18, 2010, 06:35:22 PM »
Chicken stir fry...
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Offline Pastis

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Re: Dinner tonight
« Reply #7595 on: January 18, 2010, 07:02:04 PM »
Seems to be a chicken theme running  rubschin:    Mine was verging on the intoxicating  cloud9:

Or perhaps that was the accompanying refreshments...
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Offline Nick

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Re: Dinner tonight
« Reply #7596 on: January 18, 2010, 07:54:08 PM »
Crap steak and stuff in the hotel restaurant  cussing:
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Offline Barman

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Re: Dinner tonight
« Reply #7597 on: January 18, 2010, 08:03:39 PM »
Quote from: Nick on January 18, 2010, 07:54:08 PM
Crap steak and stuff in the hotel restaurant  cussing:

Did you mean carp...?  rubschin:
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Offline Pastis

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Re: Dinner tonight
« Reply #7598 on: January 18, 2010, 08:21:53 PM »
Quote from: Nick on January 18, 2010, 07:54:08 PM
Crap steak and stuff in the hotel restaurant  cussing:

I had a hotel restaurant experience similar recently   happy100

Did they speak English?
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Offline Grumpmeister

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Re: Dinner tonight
« Reply #7599 on: January 18, 2010, 11:20:04 PM »
Beef and wasabi soup  cloud9:
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Offline Pastis

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Re: Dinner tonight
« Reply #7600 on: January 19, 2010, 05:28:55 PM »
Supposed to be Steak Diane ... turning out to be more Dino, or Doner, or Do Not....  redface:
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Offline Miss Demeanour

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Re: Dinner tonight
« Reply #7601 on: January 19, 2010, 05:30:35 PM »
Pasta with Asparagus filling and tomato sauce
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Offline Pastis

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Re: Dinner tonight
« Reply #7602 on: January 19, 2010, 05:49:11 PM »
Quote from: Miss Demeanor on January 19, 2010, 05:30:35 PM
Pasta with Asparagus filling and tomato sauce

I'm having difficulties visualising stuffing an Asparagus stem into a pasta shape; can we have a picture reference please?
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Offline Barman

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Re: Dinner tonight
« Reply #7603 on: January 19, 2010, 06:06:30 PM »
Quote from: Pastis on January 19, 2010, 05:49:11 PM
Quote from: Miss Demeanor on January 19, 2010, 05:30:35 PM
Pasta with Asparagus filling and tomato sauce

I'm having difficulties visualising stuffing an Asparagus stem into a pasta shape; can we have a picture reference please?

Too late - she's eaten it!  lol:
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Offline Miss Demeanour

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Re: Dinner tonight
« Reply #7604 on: January 19, 2010, 06:08:03 PM »
It was mushed up silly - that is a technical culinary term you understand  whistle:
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