Dinner tonight

[Snoopy]

The pan alone weighs 1.68 kilos. It is cast iron ~ Dolt!
You try flipping that weight with an omelette in it.

[Snoopy]

Turning an omelette using a plate ~ tapas style.

What if you dont wear a watch?

Then use the timer on the cooker ~ or if you have an Aga use the fvcking church clock! 

[Barman]

The pan alone weighs 1.68 kilos. It is cast iron ~ Dolt!
You try flipping that weight with an omelette in it.

You just weighed it didn't you?  

[Darwins Selection]

The pan alone weighs 1.68 kilos. It is cast iron ~ Dolt!
You try flipping that weight with an omelette in it.

You just weighed it didn't you?  

[Snoopy]

Yep ~ I wanted to confirm that only a bigger tosser than me would be able to flip an omelette in it. 

[Uncle Mort]

I've never tossed an omelette. 

[Barman]

I've never tossed an omelette. 

Strict Catholic upbringing Uncle...? 

[Uncle Mort]

Probably.

I didn't think it was part of the process, but then I'm no culinery expert.

[Nick]

You should seek culinary advice from BM, in his special advice thread, like

[Pastis]

Something's gone awfully wrong here; essentially it's the difference between tossing and turning... something I do most nights but it's important to remember which is which....

[Uncle Mort]

You should seek culinary advice from BM, in his special advice thread, like

That'll be for BBQ omelettes only.

[Miss Demeanour]

Something's gone awfully wrong here; essentially it's the difference between tossing and turning... something I do most nights but it's important to remember which is which....

Yes ...make sure you don't have a soggy middle or neither will be successful 

[Nick]

We are divided between tossers and flippers it seems

[Snoopy]

I find tossing is best when done by hands other than my own.

[Pastis]

 

And turning / flipping best done at one's own hand I presume?