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Author Topic: Dinner tonight  (Read 2207108 times)

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Offline Barman

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Re: Dinner tonight
« Reply #20700 on: December 10, 2012, 05:47:49 PM »
Quote from: apc2010 on December 10, 2012, 05:42:08 PM
Quote from: Baldy on December 10, 2012, 05:30:08 PM
Quote from: apc2010 on December 10, 2012, 04:42:53 PM
Quote from: Baldy on December 10, 2012, 03:07:57 PM
Chicken tandoori masala.  cloud9:


Which take-away ,,,,,,,,, rubschin:

 noooo: Made it myself.  angel1



Lidl ...................has it gone bing yet ............... rubschin:

Or BANG! if Nick cooks it....
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Online Nick

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Re: Dinner tonight
« Reply #20701 on: December 10, 2012, 05:49:30 PM »
 Spank2:
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Offline Just One More

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Re: Dinner tonight
« Reply #20702 on: December 10, 2012, 06:44:48 PM »
Twas gonna be steak and kidney pud tonight, but I thought I'd cook tomorrow nights stew tonight cos it always taste better on day two. The smell is too inviting, stew and dumplings tonight and steak and kidney pud it is tomorrow
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Offline Tipsy Gipsy

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Re: Dinner tonight
« Reply #20703 on: December 10, 2012, 06:46:08 PM »
mince, onion, mushrooms, red pepper in tomata sauce is bubbling away in the oven.  And in a roasting tin there is beetroot, red onion, red pepper, sweet potato, little toms, carrots and parsnips.
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It's better than I ever even knew.  They say that the world was built for two.  Only worth living if somebody is loving you.  Baby now you do.

Online Nick

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Re: Dinner tonight
« Reply #20704 on: December 10, 2012, 06:49:16 PM »
 sad24:
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Offline Just One More

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Re: Dinner tonight
« Reply #20705 on: December 10, 2012, 06:51:11 PM »
Quote from: Tipsy Gipsy on December 10, 2012, 06:46:08 PM
mince, onion, mushrooms, red pepper in tomata sauce is bubbling away in the oven.  And in a roasting tin there is beetroot, red onion, red pepper, sweet potato, little toms, carrots and parsnips.

Will you be roasting the beetroot, red onion, red pepper, sweet potato, little toms, carrots and parsnips in the roasting tin?  whistle:
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Re: Dinner tonight
« Reply #20706 on: December 10, 2012, 07:00:33 PM »
what else?  Shrugs:
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Offline Tipsy Gipsy

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Re: Dinner tonight
« Reply #20707 on: December 10, 2012, 07:20:46 PM »
Yes, that's one earthen ware roasting dish and one metal one, so 2 dishes.  :thumbsup:
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It's better than I ever even knew.  They say that the world was built for two.  Only worth living if somebody is loving you.  Baby now you do.

Offline apc2010

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Re: Dinner tonight
« Reply #20708 on: December 11, 2012, 04:39:58 PM »
Tacos n Miss ts homemade chilli............. :thumbsup:
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Re: Dinner tonight
« Reply #20709 on: December 11, 2012, 04:45:10 PM »
 sad24: Banghead
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Offline Barman

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Re: Dinner tonight
« Reply #20710 on: December 11, 2012, 04:45:21 PM »
A chip-a-thon...  cloud9:
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Offline Pastis

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Re: Dinner tonight
« Reply #20711 on: December 11, 2012, 04:45:59 PM »
Pizza 'n' salad   cloud9:
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Offline apc2010

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Re: Dinner tonight
« Reply #20712 on: December 11, 2012, 04:46:53 PM »
Quote from: Barman on December 11, 2012, 04:45:21 PM
A chip-a-thon...  cloud9:


Take away then........... ::)
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Offline Barman

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Re: Dinner tonight
« Reply #20713 on: December 11, 2012, 05:08:28 PM »
Quote from: apc2010 on December 11, 2012, 04:46:53 PM
Quote from: Barman on December 11, 2012, 04:45:21 PM
A chip-a-thon...  cloud9:


Take away then........... ::)

No, home made chips, cooked in the chipper like... with fish (frozen) and perhaps some mushy peas...  cloud9:
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Offline Tipsy Gipsy

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Re: Dinner tonight
« Reply #20714 on: December 11, 2012, 07:08:07 PM »
Pork tenderloin browned in a pan then put into the oven until perfectly cooked.   Parsnips, onions and mushrooms into the pan and fried gently till caramelised.  Then deglazed the pan with Pommeau and added a small tub of single cream and cayenne pepper.  Served with carrots and mash.  All by me.  cloud9: cloud9: cloud9: cloud9: cloud9:
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It's better than I ever even knew.  They say that the world was built for two.  Only worth living if somebody is loving you.  Baby now you do.
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