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Quote from: apc2010 on April 29, 2015, 03:04:30 PMQuote from: Barman on April 29, 2015, 03:03:06 PMA sort of stew thing wot I have made.... Left-over steak from BBQ........... No.... Leftover meat from sketty with a tin of carrots and peas....
Quote from: Barman on April 29, 2015, 03:03:06 PMA sort of stew thing wot I have made.... Left-over steak from BBQ...........
A sort of stew thing wot I have made....
It was almost edible!
Quote from: Barman on April 29, 2015, 03:41:41 PMIt was almost edible! Drink more vino......
French dip tonight, i'm already excited. nom nom nom
Quote from: miss Tchevious on April 29, 2015, 10:45:42 AMFrench dip tonight, i'm already excited. nom nom nom
Quote from: miss Tchevious on April 29, 2015, 07:35:03 PMQuote from: miss Tchevious on April 29, 2015, 10:45:42 AMFrench dip tonight, i'm already excited. nom nom nomThose cats...
Yuk!! Sirloin steak, salid and collapso here + hugs from staff
Chinese stuff again........
Quote from: apc2010 on April 30, 2015, 03:01:04 PMChinese stuff again........ + collapso...?