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Author Topic: Dinner tonight  (Read 2284444 times)

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Online Steve

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Re: Dinner tonight
« Reply #33420 on: March 11, 2016, 10:17:45 AM »
Quote from: Grumpmeister on March 11, 2016, 12:48:36 AM
Quote from: Nick on March 10, 2016, 05:46:36 PM
Home made burgers and salid (I am in a chopping things up mood  eveilgrin:)

Can't think why that would make me think of this....  whistle:

http://youtu.be/2Qj8PhxSnhg
lol:
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Offline Barman

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Re: Dinner tonight
« Reply #33421 on: March 11, 2016, 11:34:47 AM »
Quote from: Grumpmeister on March 11, 2016, 12:48:36 AM
Quote from: Nick on March 10, 2016, 05:46:36 PM
Home made burgers and salid (I am in a chopping things up mood  eveilgrin:)

Can't think why that would make me think of this....  whistle:

http://youtu.be/2Qj8PhxSnhg

 lol: lol: lol:
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Offline Barman

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Re: Dinner tonight
« Reply #33422 on: March 11, 2016, 03:49:45 PM »
A lamb casserole thing CIMP... and collapso...
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Offline Nick

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Re: Dinner tonight
« Reply #33423 on: March 11, 2016, 03:50:28 PM »
You mean sheep puppy ::)
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Offline Barman

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Re: Dinner tonight
« Reply #33424 on: March 12, 2016, 04:33:24 PM »
Roast pork, dafen daphin a layered tater thing, spinach and carrots.... and collapso...
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Offline Grumpmeister

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Re: Dinner tonight
« Reply #33425 on: March 12, 2016, 07:33:46 PM »
Quote from: Barman on March 12, 2016, 04:33:24 PM
Roast pork, dafen daphin a layered tater thing, spinach and carrots.... and collapso...

How do you have a layer of collapso, surely taters etc would just sink?  rubschin:
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Offline Nick

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Re: Dinner tonight
« Reply #33426 on: March 12, 2016, 07:37:03 PM »
Like a quadcopter :thumbsup:
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Offline apc2010

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Re: Dinner tonight
« Reply #33427 on: March 13, 2016, 02:02:30 AM »
Quote from: Grumpmeister on March 12, 2016, 07:33:46 PM
Quote from: Barman on March 12, 2016, 04:33:24 PM
Roast pork, dafen daphin a layered tater thing, spinach and carrots.... and collapso...

How do you have a layer of collapso, surely taters etc would just sink?  rubschin:
He does .. noooo:
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Offline Grumpmeister

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Re: Dinner tonight
« Reply #33428 on: March 13, 2016, 12:03:25 PM »
Quote from: apc2010 on March 13, 2016, 02:02:30 AM
Quote from: Grumpmeister on March 12, 2016, 07:33:46 PM
Quote from: Barman on March 12, 2016, 04:33:24 PM
Roast pork, dafen daphin a layered tater thing, spinach and carrots.... and collapso...

How do you have a layer of collapso, surely taters etc would just sink?  rubschin:
He does .. noooo:

Ah, home brew. 'Nuff said...  noooo:
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Offline Barman

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Re: Dinner tonight
« Reply #33429 on: March 13, 2016, 02:53:55 PM »
Quote from: Grumpmeister on March 13, 2016, 12:03:25 PM
Quote from: apc2010 on March 13, 2016, 02:02:30 AM
Quote from: Grumpmeister on March 12, 2016, 07:33:46 PM
Quote from: Barman on March 12, 2016, 04:33:24 PM
Roast pork, dafen daphin a layered tater thing, spinach and carrots.... and collapso...

How do you have a layer of collapso, surely taters etc would just sink?  rubschin:
He does .. noooo:

Ah, home brew. 'Nuff said...  noooo:

Start a new batch of Home Brew you say...?  rubschin:
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Offline Nick

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Re: Dinner tonight
« Reply #33430 on: March 13, 2016, 03:04:07 PM »
Pining for Miss I  sad24: May have to resort to a takeaway (free delivery).............
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Offline Barman

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Re: Dinner tonight
« Reply #33431 on: March 13, 2016, 03:08:12 PM »
Quote from: Nick on March 13, 2016, 03:04:07 PM
Pining for Miss I  sad24: May have to resort to a takeaway (free delivery).............

Get a grip of yourself...  noooo:
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Offline Nick

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Re: Dinner tonight
« Reply #33432 on: March 13, 2016, 03:11:17 PM »
 Spank2:
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Offline Barman

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Re: Dinner tonight
« Reply #33433 on: March 13, 2016, 03:14:00 PM »
Cold pork & chips & branston & beer.... or maybe collapso....  rubschin:
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Offline Nick

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Re: Dinner tonight
« Reply #33434 on: March 13, 2016, 03:56:02 PM »
I have a cold pork problem too  sad24:
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