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Author Topic: Dinner tonight  (Read 2205889 times)

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Offline Snoopy

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Re: Dinner tonight
« Reply #300 on: August 26, 2008, 09:11:15 AM »
Quote from: Bar Wench on August 26, 2008, 09:06:59 AM
Last night we had roast chicken. Made sure all were happy with that. 10 mins before dinner came out of the oven MILFH informed me she didn't really eat meat anymore.  Banghead

What did you do ~ open a tin of cat food, mix contents with mayo and tell her it was a creamed salmon recipe?
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Offline Darwins Selection

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Re: Dinner tonight
« Reply #301 on: August 26, 2008, 09:11:38 AM »
Quote from: Bar Wench on August 26, 2008, 09:06:59 AM
Last night we had roast chicken. Made sure all were happy with that. 10 mins before dinner came out of the oven MILFH informed me she didn't really eat meat anymore.  Banghead

What did she say when she regained consciousness?
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Offline Bar Wench

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Re: Dinner tonight
« Reply #302 on: August 26, 2008, 09:14:41 AM »
Asked her if she wanted to eat or if she would like extra vegetables. She asked if there was anything else and I said no as I hadn't actually been expecting them to stay the extra night and so I had no other food in the house. She ate the chicken.
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Offline Barman

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Re: Dinner tonight
« Reply #303 on: August 26, 2008, 09:50:33 AM »
Quote from: Bar Wench on August 26, 2008, 09:06:59 AM
Last night we had roast chicken. Made sure all were happy with that. 10 mins before dinner came out of the oven MILFH informed me she didn't really eat meat anymore.  Banghead
Was the reply "tough shit"?   whistle:
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Offline Barman

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Re: Dinner tonight
« Reply #304 on: August 26, 2008, 02:55:45 PM »
I am making Bubble 'n Squeak to go with cold lamb...  cloud9:
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Offline Nick

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Re: Dinner tonight
« Reply #305 on: August 26, 2008, 02:56:53 PM »
Mrs Nick is also doing something with some leftovers while I get ready for tomorrow night's Big Dinner  Party
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Offline Snoopy

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Re: Dinner tonight
« Reply #306 on: August 26, 2008, 03:39:34 PM »
Quote from: Barman on August 26, 2008, 02:55:45 PM
I am making Bubble 'n Squeak to go with cold lamb...  cloud9:


Bubble 'n' Squeak good ~ cold lamb  sick2:

Bubble 'n' Squeak belongs with fried eggs and bacon IMHO
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Offline Nick

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Re: Dinner tonight
« Reply #307 on: August 26, 2008, 04:09:04 PM »
I have made Bechamel Sauce  eeek:
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Offline Snoopy

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Re: Dinner tonight
« Reply #308 on: August 26, 2008, 04:29:54 PM »
Flour, butter and milk ~ what's hard about that?
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Offline Barman

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Re: Dinner tonight
« Reply #309 on: August 26, 2008, 05:15:07 PM »
Quote from: Snoopy on August 26, 2008, 03:39:34 PM
Quote from: Barman on August 26, 2008, 02:55:45 PM
I am making Bubble 'n Squeak to go with cold lamb...  cloud9:


Bubble 'n' Squeak good ~ cold lamb  sick2:

Bubble 'n' Squeak belongs with fried eggs and bacon IMHO
It was luverly!  cloud9:
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Offline Nick

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Re: Dinner tonight
« Reply #310 on: August 26, 2008, 05:23:14 PM »
Quote from: Snoopy on August 26, 2008, 04:29:54 PM
Flour, butter and milk ~ what's hard about that?

My first time  evil:
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Offline TG

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Re: Dinner tonight
« Reply #311 on: August 26, 2008, 05:59:11 PM »
Quote from: Snoopy on August 26, 2008, 09:11:15 AM
Quote from: Bar Wench on August 26, 2008, 09:06:59 AM
Last night we had roast chicken. Made sure all were happy with that. 10 mins before dinner came out of the oven MILFH informed me she didn't really eat meat anymore.  Banghead

What did you do ~ open a tin of cat food, mix contents with mayo and tell her it was a creamed salmon recipe?

And the problem with that is?
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Offline Snoopy

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Re: Dinner tonight
« Reply #312 on: August 26, 2008, 06:01:43 PM »
Quote from: Nick on August 26, 2008, 05:23:14 PM
Quote from: Snoopy on August 26, 2008, 04:29:54 PM
Flour, butter and milk ~ what's hard about that?

My first time  evil:

Come back when you've mastered Hollandaise Sauce  whistle:
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Offline Nick

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Re: Dinner tonight
« Reply #313 on: August 26, 2008, 07:22:09 PM »
 scared2:
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Offline Snoopy

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Re: Dinner tonight
« Reply #314 on: August 26, 2008, 07:23:44 PM »
I'll give you a tip ~ if it starts to split wack some lemon juice in quick and stir like fvck! Works everytime  whistle:

Carbonara sauce can be tricky too ~ very easy to end up with scrambled eggs.
« Last Edit: August 26, 2008, 07:25:20 PM by Snoopy »
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